COMPOSITION: Fresh lamb meat 33%, dehydrated lamb meat 25%, peeled peas, potatoes, chicken oil, beet pulp, hydrolysed lamb liver, fresh vegetables and fruit 4% (green beans and apple), Ceratonia siliqua, salmon oil (source of omega 3 and 6 fatty acids), minerals, joint protection pack (chondrotin sulphate, glucosamine sulphate and MSM), yucca, chicory root (source of inulin-FOS), yeast (MOS) and herbs with natural antioxidant properties (rosemary, thyme and oregano).
ANALYTICAL COMPONENTS: Crude protein 28%, Crude oils and fats 17%, Crude fibres 2.2%, Inorganic matter 5.9%, Vitamin A 17,000 I.U./kg, Vitamin D3 1,650 I.U./kg, Vitamin E (α-tocopherol) 112 mg/kg.
Metabolisable energy 3769 kcal/kg.
ADDITIVES: Nutritional additives/kg: Chondroitin sulphate 500 mg, Glucosamine sulphate 500 mg. Trace elements: Iron 198 mg (as ferrous carbonate), Iodine 2.3 mg (as potassium iodide), Copper 14 mg (as cupric sulphate pentahydrate), Manganese 47 mg (as manganous oxide), Zinc 190 mg (as zinc oxide), Selenium 0.34 mg (as sodium selenite). Technological additives: Preservatives (natural citrus extracts) and antioxidants (natural tocopherols).
